Set Of 7 Japanese Knives - Komodo

Set Of 7 Japanese Knives - Komodo

One Size
Sale price  669,99€ Regular price  799,00€
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Set Of 7 Japanese Knives - Komodo

Kaitsuko

Set Of 7 Japanese Knives - Komodo

669,99€799,00€

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-16%
SizeOne Size
In stock
Estimated delivery between 9 and 14 October
Description


Komodo Collection

Discover the premium Komodo collection without delay, with this limited offer set of 7 knives in superior-quality Damascus steel.


This set of knives from the Komodo collection is versatile and will allow you to perfect any recipe of your choice with flawless cutting of your ingredients, whether vegetables, meat or fish. The blade in composite steel is designed to be durable over time, while offering remarkable ease of cutting.


Sleek and elegant, this knife set will blend seamlessly into your kitchen.


The design is specially crafted to make your knives elegant, as well as very easy to handle.



Specifications of each knife

Chef knife - 188 g: Designed to cut meat and fish, chop herbs, peel vegetables, and slice fruit


Kiritsuke knife - 196.3 g: Designed to butcher meat and fish, and finely slice herbs or vegetables


Santoku knife - 180 g: Designed to cut pieces of meat and chop various spices, fruits, and vegetables


Nakiri knife - 200 g: Designed to chop herbs and vegetables cleanly without bruising them


Boning knife - 82.1 g: Designed to scrape meat from the bone and cut through small bones


Utility knife - 83.2 g: Designed for making highly precise cuts


Paring knife - 73.7 g: Designed to slice cured sausage, finely chop herbs, and core fruit and vegetables



  • Blade material: 3-layer 9Cr18 clad steel

  • Handle material: Rosewood + ebony
    Steel hardness: 60 ±2 HRC

Composition & Care
Composition:
7 knives — three-layer composite steel blades (San Mai), specially forged – rosewood and ebony handles

Care instructions:
Wash by hand in soapy water and dry immediately with a soft cloth. Never put in the dishwasher. Sharpen as soon as the edge becomes dull, using a honing steel or sharpener. Cut on a wooden board and do not use the blade edge to push food aside. Wooden handles: dry thoroughly before storing.
Dimensions
Overall knife length: Chef 33 · Kiritsuke 33 · Santoku 31 · Nakiri 31 · Boning 27 · Utility 24.5 · Paring 21 cm
Blade length: Chef 19.5 · Kiritsuke 20 · Santoku 16.7 · Nakiri 17 · Boning 14.5 · Utility 12.2 · Paring 8.5 cm
Blade height: Chef 4.2 · Kiritsuke 4.2 · Santoku 4.4 · Nakiri 5 · Boning 1.5 · Utility 2.2 · Paring 2 cm
Free returns*
Vous disposez de 14 jours pour retourner votre article. Les retours sont gratuits si vous choisissez une remboursement sous forme de carte cadeau (sauf exception, voir CGV). Pour un remboursement sur le moyen de paiement d'origine, les frais de retour s'élèvent à 6,99€.
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